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Saturday, 4 March 2023

Honey Garlic Chicken

#Honey, #Garlic, #Chicken
Posted by Erica Simms at 00:55 No comments:
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Friday, 3 March 2023

Great Northern beans are soaked, then cooked slowly with caramelized leeks, ham, and bacon to make a bean soup from scratch that's bursting with flavor.

#Ham And Beans And More, #Ham, #And, #Beans, #And, #More
Posted by Erica Simms at 04:11 No comments:
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Wednesday, 1 March 2023

Ham, Brie, Marmalade And Arugula Pressed Sandwich

#meat, #foodporn, #arugula, #recipe, #food porn
Posted by Erica Simms at 22:06 No comments:
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This is so different, you'll love it. Fresh, uncooked vegetables are plied with a vegetarian Cesar salad dressing and then spooned into a bowl of cooked pasta. A sprinkling of cheese, garlic powder and paprika, finishes it off. Serves ten.

#Perfectly Pasta Salad, #Perfectly, #Pasta, #Salad
Posted by Erica Simms at 14:22 No comments:
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Here's a delicious way to prepare elk: seasoned pieces of backstrap are wrapped in bacon, and grilled. This tasty meal is ready in under half an hour!

#Bacon Wrapped Grilled Elk Backstrap, #Bacon, #Wrapped, #Grilled, #Elk, #Backstrap
Posted by Erica Simms at 02:51 No comments:
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      • Honey Garlic Chicken
      • Great Northern beans are soaked, then cooked slowl...
      • Ham, Brie, Marmalade And Arugula Pressed Sandwich
      • This is so different, you'll love it. Fresh, uncoo...
      • Here's a delicious way to prepare elk: seasoned pi...
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Erica Simms
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